Swiss Water Peru Decaf Coffee is a delicious Single Origin with chocolate, caramel, and hazelnut notes, and a subtle hint of orange zest. Made with Swiss Water decaffeination, it is a great tasting decaf option that's perfect for any time of the day.
Roast Level: Medium
Flavor Notes: Chocolate, Hazelnut, Caramel, Orange Zest
Process: Swiss Water Decaffeination
The Swiss water process used to decaffeinate this coffee ensures that the beans retain their natural complexity and full-bodied taste. This method involves using pure water to gently remove the caffeine while preserving the coffee's inherent qualities, resulting in a decaf coffee that rivals its caffeinated counterparts in flavor and aroma.
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